This year's Ardbeg Night 2017 themed "Under the Sea", took place at Miami's new Lobster Sea Grille on South Beach.
Guest took a journey of four different Ardbeg expressions culminating in the brand's new Limited Edition Ardbeg Kelpie.
Other activities included a virtual reality experience of flying over and around the Isle of Islay, the home of Ardbeg since 1815, 'sink or float' corn hole competition, an ''ocean in a bottle' activity and a live performance by Miami's Million Young.
Lobster Sea Grille provided tasty bites such as fried batter lobster and pulled pork egg rolls to go along with three signature Ardbeg cocktail: The Selkie, (Ardbeg Uiegeadali with fresh lemon juice, simple syrup and ginger beer), Queen Mary, (10 year old Ardbeg with Zyr vodka, strawberry purée, muddled mint, lemonade, simple syrup and ginger ale) and the Tartan (10 year old Ardbeg with Greek Mastiha and rosemary sage syrup).
Guest included Patrick Richards of Moet Hennessy, Israel Cancel of Moet Hennessy, Cynthia Callaway of Moet Hennessy, Dean Taha of Gumdrops, Lifestyle blogger's Ria Michelle and Zeinab Kristen, wallet designer Yannick Henriette, Auboom Media's Aubrey Swanson, David Duckenfield of Balsera Communications, and Lyn Farmer of Fine Vintage. SEE GALLERY